After reviewing the menu online and seeing the GF options now available we decided to give it a try. The waitress was wonderful. Reported she understood it was serious not just a diet fad. Had a good start with baked potato skins and then ordered a GF salmon and veggies. Within the 20 min ride home…got violently ill!! I will say also that my partner who ate non GF food was also ill within about an hour. So could be A- horrible coincidence and I got gluten filled food and he got food poisoning or B-we both got food poisoning we did share the appetizer. Either way our first visit will be out last. The atmosphere was beautiful, waitress wonderful. But expensive food that then cost us an entire night and still the next day illness no thanks!
— Gluten-free items are marked on the main menu
— Not Much
— Average