Server and staff were very accommodating. When I asked if they could prepare the chicken francaise making it gluten-free, the server checked with the chef and he said they would bread chicken with cornstarch. I ordered fresh vegetables and rice pilaf as well. The food was excellent! Server even brought me out gluten-free buns. They said the Creme Brule would be the gluten-free dessert. Very happy with my meal. Menu didn't list dedicated gf items but they will accommodate any dietary needs.
— Very
— Most/All
— Excellent