Review of THE CO-OP

If you have celiac, be careful. Their gluten free bread is toasted in common toaster. I get very sick with cross contamination. You can ask to have it made separately but they aren’t really set up for that and rarely have time to accommodate the request. It’s a popular place. When they have time to cook safely for me, the food is amazing and they would get five stars. (I’m told their IOP store will have room for separate GF toaster which would be AWESOME!!!)

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average