Review of The Codfather

🌾🚫 GF Items: All battered items can be made gluten free and are celiac friendly! The chips, clam chowder, and mushy peas are also gluten free. In place of malt vinegar, which has gluten, gluten free apple cider vinegar is provided.

✴ The owner Glynn who hails from Sheffield, England, was inspired to make gluten free options after seeing the difficulty a friend of his with Celiac Disease had dining out. All gluten free items are prepared in separate area and in separate fryers.

❇ Reccomendation: The fish and chips and clam chowder are the best I’ve ever had even pre-celiac disease diagnosis! The mushy pea fritters are amazing!

🐶 The owner Glynn has top notch service! He happily accommodated our family including our puppy by bringing a table and chairs outside for us to dine together!

This is always our first and last foodie stop when we’re in the Las Vegas area!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Completely dedicated gluten-free kitchen
• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Dog friendly
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good with other allergies