Came here due to the positive reviews, but looks like they are no longer accurate. They do have a gf menu, but are not careful about cross contamination at this time. They put gf bread in a shared toaster, and I was told the hash browns and eggs are cooked on a surface with gluten things. I ate a grilled chicken sandwich with gf untoasted bread, but had symptoms later. I wouldn't suggest this place for those who can't handle cross contamination. Honestly, I didn't find the food all that great, and neither did my gluten eating family.
— Not very
— Some
— Average