Review of The Craft Bar

The wait staff was nice. They have GF bread they could use in place of buns. Salads are available. She said the fries were GF, but I'm sure not a dedicated fryer. Probably options if you choose to eat here. I probably wouldn't if celiac. Cider was available!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much