Went here excited to have gf french fries (which seems to be a rare treat). Unfortunately, the fries are fried in the same oil as non-gf items(not sure if this is a covid thing or their new normal). Waitress very enthusiastically assured me that she would inform the kitchen of a celiac issue and ensure “it was spread everywhere so that everything would be safe.”Ended up getting the lodge burger which was served on gf bread (no buns) with a side salad. It was ok, nothing special. On the other hand, my non-gf husband had the pulled pork which he said was the best pulled pork he’d ever eaten, so perhaps other menu items would be tastier. Lovely outdoor seating only due to covid.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average