Review of The Diner Nashville

The waitstaff was not very knowledgeable about what on the menu was gluten free. There were salads and seafood. When asked to sub something, the waitress stated the kitchen did not speak any English and it wouldn’t do any good to tell him. We did not get sick but were extremely careful!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dinner