Review of The Eating Establishment

Had the pork hash skillet made gluten free and it was fantastic!!! It was easily in the top five favorite gluten free breakfasts I’ve ever had. It came with a piece of delicious gluten free toast and a raspberry jam. My husband had the gluten free breakfast sandwich made with the same bread and he was so excited to have bread that tasted like it wasn’t gluten free. He said it was the best he’s ever had. The waitress seemed knowledgeable about GF. She also brought the packaging for the bread to show us. It was made down the road by a local bakery. I think I’ll have to call them and see if they ship across country. It was that good!! We did not get sick and they seem very accustomed to GF.