Permanently Closed
The Egg & I
$ • Restaurant
Most Recent Reviews
Overall Rating
Review
The only gluten ‘friendly’ option was an oatmeal pancake. Cross contamination can occur.
Celiac friendly?
No
Overall Rating
Review
While they do have a "gluten friendly" menu, they don't guarantee that there is no cross contamination. The menu basically said everything to cover their butts. Just good to know if you have celiac and/or are very sensitive to gluten. I'd be cautious.
Overall Rating
Review
Excellent breakfast! The ranch potatoes, garden frittata and gf pancakes were delish!!
Celiac friendly?
Yes
Photos
Reviews of this Chain
Overall Rating
Review
This place is no longer here
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?
— Poor
Overall Rating
Review
They have no gluten free options. When I came here and asked they said nothing was gluten free.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?
— Poor
Overall Rating
Review
This place is not Gluten Free and should be removed from the list. As soon as we sat down, the waitress said they weren’t gluten free and didn’t have anything that was gluten free. The place is great but just not gluten free.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?
— Average
Overall Rating
Review
This place changed their name to “The Nook”. They do not have a dedicated kitchen so it may not be safe for celiacs. I am not celiac, just gluten sensitive & I didn’t have a problem. The food was fresh & delicious! I had a garden frittata with salad. Instead of an English muffin, you can have either fruit or tomatoes.
