If you're celiac this is a very safe place to eat. The staff is knowledgeable about cross contamination and the menu states clearly what is gluten free. Plus it's delicious! Eat here with confidence!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
This is my go to spot for breakfast/brunch. The staff is knowledgeable about gluten and they understand how to avoid cross contamination. Not to mention, the food is DELICIOUS! Highly recommend the Ozark Tacos. They also have GF bread they will sub on dishes not labeled GF.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The food was good. They have Gluten Free, Dairy Free, and Vegan options marked on their menu, there are a lot of options. We got appetizers and lunches and we were there for 2 hours. A gluten sensitive member of our group felt sick after the Cobb salad, we had someone with celiac and they were ok after eating the Farmer’s Mash
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
The food was wonderful. I have celiac and ordered the farmers scramble it was delicious. They were very knowledgeable and the items were clearly marked on the menu (gluten/dairy/vegan). The only negative was the amount of time it took to get our food. It took an hour to get our meals.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
There are many gluten free items on the menu. When I informed them I was a celiac, the waitress was concerned, but talked to the staff and they felt like the risk of cross contamination was low. I got the Ozark Huevos tacos and they were amazing!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
— Gluten-free items are marked on the main menu
— Some
— Good
Farmer’s Table specializes in farm-to-table experiences. They have photos of the coffee farmers they get all their coffee from, in the back hall. Plenty of outdoor and indoor seating. Small, but very good coffee bar.There are a variety of GF (and vegan and dairy-free) options on the menu, including a variety of sides, and they were happy to substitute, if needed. I had the Spicy Spanish omelette, with peppers, fresh sausage, local cheese, and lacto-fermented jalapeños, with pan-fried potatoes and dark roast coffee. Everything was excellent. I sat outside, and it was a beautiful morning., too.Their pancakes are enormous, and it’s a shame that they don’t offer a gluten free option for those. They looked great.