Review of The Farmers Union

I’m a little disappointed because i felt the restaurant advertised about their food accommodations highly but as soon as I sat down and explained I have celiac, my waitress continually and expensively warned me about how unsafe their kitchen is with cross contamination. There are few and far between gf options on the menu, they are unwilling to alter their food with gf alternatives, and it’s risky. And honestly, the food was not good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Good with other allergies
• Offers outdoor seating