Great tasting food, more gluten free options than average. Most places I can’t have any appetizers and there were 2-3 choices. My waitress knew what celiac was without question which is typically a good sign. The owner and executive chef was very nice. I love the smaller more intimate atmosphere. Had a great experience here and will definitely be back.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
They’ve got several GF options marked on the menu, and the staff is very knowledgeable.
GF items are clearly marked. Almost all entrees are GF. Waiter was very knowledgeable about modifications for GF!
I love this place. Great food. Celiac safe. Lots of options. Family owned by great people. I’ve eaten here maybe 10 times and test my food with my Nima every time. owners wife has a gluten allergy. Food has always been safe. Highly recommend
Yes
Great food but broke out within an hour of leaving the the building glad I don’t have to work tomorrow
No
Went for my birthday dinner and called ahead to make sure it would be safe and let my server know. Supposedly what I ordered would be fine and cross-contamination wouldn’t be an issue. 4 hours later I was sick - serious stomach issues and a migraine, which I had been free of once my system was cleared. My “birthday” kept giving for 6 days. Otherwise, the food was good. It’s just not safe.
No
The staff was very knowledgeable, and the gluten free items were clearly marked. It has a great environment, and great food! It is celiac friendly.
Yes