The French Bakery & European Cuisine

6 ratings
$$ • Bakery, Cafe
Reported to have a gluten-free menu
Reported GF menu options: Crepes
Safety Rating
4 ratings

As rated by the community

28 Shelter Cove Ln #120
Hilton Head Island, SC 29928

Most Recent Reviews


Gluten Sensitive

Overall Rating

Review


Wonderful buckwheat crepes saved the day. As we walked towards the cafe, I told my husband he wasn’t allowed a croissant or other goodie since I was going to have to settle for whatever I could find. I was ecstatic to find the crepes on the menu. We chose a sweet and a savory dish and shared both. Plan to go back before we have to leave. Not a dedicated kitchen, but if just sensitive, it’s worth the stop.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Gluten Intolerant

Overall Rating

Review


Did not attempt a sit down meal. Got a few of the macarons to go and was not impressed. They are in the case with the other baked goods so I would not recommend for those with celiac. The macarons did not have any flavor outside of the almond flour, although they were supposed to be other flavors. Would not recommend

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Other


Other Characteristics
  • Good for breakfast/brunch
  • Offers outdoor seating
Updated 3 years ago read full review

Overall Rating

Review


Ask the hostess if they had a gf menu and she said “no, it’s a bakery. But we have buckwheat. I should have left then. Talked with the chef and they cook the buckwheat crepe’s in large batches along with the regular crepe’s. Asked is she could do a separate buckwheat and she said “they were to busy.” Cross contamination is high. They also spray the pan with soybean oil. We paid for our drinks and left.

Celiac friendly?

No

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Crepes
  • Gluten-Free Menu

Categories

  • Bakery
  • Breakfast
  • Brunch
  • Cafe
  • French
  • Outdoor Seating
  • Vegetarian Friendly

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More Reviews


Overall Rating

Review


I asked the person at the counter of the macaroons were gluten free. She said “they were made with non gluten flour”. I asked if they would be safe for a person with gluten intolerance and she was quite rude answering with “I have no idea” then she walked away. 🤨 Really rude service.

Celiac friendly?

No

Updated 5 years ago read full review

Celiac

Overall Rating

Review


They have “gluten friendly” buck wheat crepes and macaroons. That’s all. Not sure why it showed up on this app.

Celiac friendly?

No

Updated 5 years ago read full review

Celiac

Overall Rating

Review


Great gluten free crepes. Many sweet or savory to choose from.

Updated 5 years ago read full review

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