Review of The Gateway To Athens

They are very limited on what is actually gluten free. They grill pita bread on the same surface as the meat and sautéed veggies. They told me I couldn’t have the rice because they couldn’t guarantee it was gluten free. It turned out the rice was fine, they use Knorr’s chicken bouillon to season it. I ended up eating chopped raw veggies (the traditional Greek salad) and a side of rice.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average