After a long drive and the first day of vacation still getting our bearings. It was great to be able to stop at a restaurant and not worry about things with food and we figured out the plans for the next day. The celiac got a burger and martins chips and coleslaw w a draft cider. Non celiac got the grilled chicken w French fries. (Most if not all burgers can be down w chicken or veggie). I said make it “celiac” friendly with bread and put fries on a separate plate and the chef caught I had an fried onion ring on my sandwich and the waitress came back to check. Thank goodness they were on top of things. I totally missed it.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good