I was so excited to find a gluten-free facility while traveling to pick up desserts. And I wanted to love it. I tried the donuts, the cakes, the cupcakes and the muffins. Everything is very safe but at least of the things I tried the cake had no flavor and was super dense. The frosting just tasted like whipped sugar and everything was too sweet to enjoy. The muffin was decent. But overall It just wasn't worth eating the calories for some thing I didn't enjoy. It was nice a family member with dairy and egg allergies could also eat almost everything but even for his young palate it was too sweet. Very nice and helpful staff!
— Yes, the establishment is dedicated gluten-free
— Poor