The Goat & Vine

During our Destination Temecula wine tour we had lunch catered by this restaurant. They were very careful to make sure my salad had nothing with gluten in it and even gave me a gluten free cookie. It was very good and I had no ill effects.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten free pizza was delicious! Had the veggie one which was loaded with flavor on a thin gf crust. They have a designated gf pizza oven. Server was knowledgeable enough. Had to clarify a few times that everything on top of the pizza was gf too not just the crust so went with the veggie option to be safe as asking about the meats and sauces was a little beyond what I had the energy for tonight. Super happy. They said they import both the gf flour and the regular flour from Italy.

Is there a gluten-free menu?

— No gluten-free information on the menu

I've eaten here a few times and have never had any issues with the food, the servers are always super helpful. They have gf pizza crusts, the salads are gf if you get no croutons, and you can get the sandwiches on a bed if lettuce.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good vegetarian options

Very very delicious. Menu only has a few items but the server was very helpful.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I asked repeatedly to make sure the chef and server understood celiac and to please mark allergy. I was assured over and over they understand celiac. By the time I got home I was definitely in full on allergy reaction mode and still sick today. My husband called them last night and spoke with the chef whom then decided to inform us that they are also a bakery and have flour all over the kitchen. I wish they would have told me that at anytime during... 1) when I called 2) asked the hostess when I got there 3) asked the server 4) asked the chef 5) asked to busboy. If any one of them would have told me they are also a bakery with flour all over the kitchen I would have chosen a different option ( like home) Instead I’m on day two of being extremely sick. Our meal was $123 plus the 20% tip and I’m now home drinking a ton of water while feeling like I’m being kicked in the stomach, along with all the fun things that come with being “glutened” I also took my napkin to wipe off the table and it was black with dirt. Too my fellow celiac’s BEWARE and stay away! To you regular folks...the food is tasty just make sure your table is cleaned.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Had the gluten free Carnitas Lime Jalepeno pizza and hard cider/wine and had no reaction! So good! Amazed and service was amazing/stellar!

Celiac friendly?

Yes