My husband had no reactions at this place. He ate a gluten free pizza and requested that it be baked on top of tin foil. The waitress told us the tacos could also be gluten free by getting corn tortillas and grilled instead of fried chicken. No gluten free bun, but you can get the burgers without buns. I don’t believe the fryer is okay because of the fried chicken. Salads are also gluten free.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent