A casual upscale dining experience. We were drawn to it because we went by and looked at their menu which clearly marked gluten free and vegetarian items. The sautéed octopus was out of this world, followed by a Caesar and a house salad. My celiac husband had the lamb which upon his request was prepared gluten free. I had the salmon special in panko with asparagus. Excellent meal, excellent service from Ryan. No reaction. They understand, and they did not bring bread to the table.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent