This restaurant is permanently closed.
Yes
I absolutely love the pizza but I've gotten sick about half the times I've been here. Last time I noticed the cooks using the same utensils to rotate my gf pizza with other regular pizzas in the oven. Bums me out, I won't be eating here again. it's not worth getting sick. however, I think if you are only gluten sensitive you may be okay. I know the make the crusts from scrarch...
Great GF pizza and pasta but inly if you are intolerant.
No
I got sick before even leaving the restaurant. They were really busy so I'm assuming it was cross contamination that got me. The service was slow, and my meal was nothing note worthy. I heard good things about them, but I will just stick to eating at the bistro in green where I know it is safe to eat out.
Love their gluten free pizza!!!!! The best!!!!