I came on a Monday morning. I was so happy to have a great server who not only knew what options were gluten free on the menu, but also how the food was cooked - thank you, Luke! Service was quick and the food was absolutely delicious. I went with the three egg breakfast, but they also had options for shakshouka and omelettes. They do have gluten free bread and the potatoes were fried in a separate fryer for me. Not to mention, the atmosphere is absolutely excellent. I will definitely be coming back.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent