The Green Goat

We sat down and asked if they did gluten free. They said yes. We then asked how they dealt with cross contamination, they said that they couldn’t assure it as they cook everything on the same surface. Very glad they were honest but not good for people with celiac

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

They never buy enough GF ingredients so be prepared for your order to not be ready (or even started) and contain substitutions.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Very good food (I got the Mediterranean wrap gluten free), and the server was knowledgeable about cross contamination, but I ended up with a reaction anyways. 😣

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Went here for a party. Good service but the gluten free wrap was expensive and fell apart. I did not get sick from my wrap though.

DO NOT eat here if you are sensitive. The staff is not knowledgeable about cross-contamination at all. They also seemed way more focused on each other than the customers. Decent food, but the gluten free upcharges are ridiculous. Less than a few minutes after eating the food I knew I was going to be sick for long time.

Celiac friendly?

No

ok food...pizza kind of $$. daughter is celiac...they messed up her order, but she was a good sport.

Ordered a gluten free pizza, which looked regular. The server promised it was GF after we triple checked with him. I was sick as a dog after. Went back again at the request of a group of friends, where I received an actual gluten free pizza. It looks totally different. Also, its tiny and a $5 upcharge from the huge regular pizzas. This time the server told me nothing here is gluten free. Everything is cooked together. So, if you have an allergy, please don't eat here.

Celiac friendly?

No

Drink was amazing so that's a plus. Waitress was very unsure about gf options. Pizza is $5 upcharge for gf crust. I got a wrap with raw chicken in it and the manager didn't even come over to apologize. Someone on here mentioned a gf brownie but that does not exist. Sad birthday dinner :(

I've eaten here several times. The best bet is the gluten free ravioli. The gf pizzas are cooked with the regular pizzas. The gf wraps are 'ok'. They always have some form of bold rock cider on tap which is what keeps me coming back.

Servers were knowledgable. Nice building. No dedicated frier/kitchen. I had a GF wrap that was falling apart before it was served to me. The meal was of average quality. My daughter had a GF cheese pizza for a $5 up charge. It was very low quality. The crust fell apart and it was undercooked. (My son had a regular cheese pizza and said it was OK.)

Very good! Gf chicken and kale ravioli were amazing and the salad was fresh! They also had gf pizza crust, gf wraps, and gf brownies. Server indicated that they were trying to get more items. Overall great food!

I've only been once so far and I don't know about dedicated cooking space, but I had the GF ravioli and it was delicious! I had no reaction so I'm assuming it's safe. I am celiac but I'm not sure how sensitive I am yet. They also had gluten-free pizza crust which I'll be back to try as well as a pork chop platter that looked to be gluten safe. Very cool spot right on the Greenway!