Ordered the tenderloin as an add on to a salad, took one bite & tased what tasted like teriyaki. Immediately called the restaurant, and asked if it was marinated in teriyaki or soy sauce & if it was gluten-free… I was assured it was safe. So against my better decision-making I took another bite. It definitely tasted like teriyaki so I spit it out regardless of the assurance. Well I got sick anyway. It’s definitely not gluten-free. After the fact, I looked it up online and found that out. I know it’s a pain in the ass to research every bit of food you order online beforehand, but it seems necessary due to the ignorance of food allergies with food workers.
— No gluten-free information on the menu
Knowledgeable staff and will note down allergy when ordering a lettuce wrap, if you mention it. Be careful with their ranch! They happen to use of the only brands that contain gluten.
— Somewhat
— Separate gluten-free menu
— Some
— Good
Burger meat is 100% beef, served in lettuce with cheese, bacon and tomato. Fries gluten free cooked in separate fryer. Helpful staff who also provided pouch ketchup, gluten free by ingredient. Very tasty.
— Very
— No gluten-free information on the menu
— Not Much
— Excellent
They have improved. I have not been sick if I stick to lettuce wrap, NO grilled onions and NO fries or anything from fryer. But good to get a burger or chicken sndwich!
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good
I had the grilled chicken Lettuce wrap. It was very good. Service was great.
— Very
— Some
— Excellent
Ordered delivery from here bc they had gf buns, was a bad experience. Messed up toppings on all burgers in the order and my bun really did NOT seem gf so I had to eat my pretty mid burger without it
— Not very
— Gluten-free items are marked on the main menu
— Some
— Poor