Review of The Half Shell SSI

Check your food!!! I got the catch of the day, blackened, with broccoli and mixed veggies (zucchini, yellow squash, and red onion). They have a gluten free menu, and my waitress was knowledgeable and put a note on my order that said I had a gluten allergy. The food was fresh, but after a few bites I noticed something on the edge of my plate that looked like breading. After telling my waitress, it turns out they had put onion rings on my plate, taken them off, then put my sides on. They remade my food and the manager apologized, but the damage was done. I have spoken with other celiacs who have eaten here many times with no issues, so I’m willing to give it a second try, but I’ll be closely examining my food from now on.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good