2023 edit: I called and was told there are no longer gluten free options. Boo. Delicious! not a ton of options, but enough! Tell your waitress about your needs and if the owner is available, he will come and talk to you! He assured me that they'll make every effort to make sure your food is not contaminated. I had barbecue and baked beans and mashed potatoes with no gravy. They do not have a dedicated fryer. They also have salads and ribs and lots of different types of burgers I believe you can have without a bun.
— Not at all
— Not Much/None