Review of The Hungarian Pastry Shop

They have “gluten free options” which taste great but caused a gluten reaction and staff weren’t educated on gluten free or allergies. Anything heated with the milk steamer, hot cocoa etc will be cross contaminated because they also use oat milk if that’s an issue for you.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average