Review of The Ice Cream Cone

This is a fantastic Ice Cream shop. The owner Pete is very supportive of the Celiac and Allergy community and has trained his staff in their procedures. They have a detailed book of ingredients, then you can request to see the label on the ice cream. They wash their hands and get a clean scoop and a new bucket from the back. My kiddo was thrilled!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for takeout
• Good with other allergies