Review of The Keg Steakhouse & Bar

As good as it gets for a restaurant that isn’t exclusively gluten free. The menu is clearly labeled, and the staff are informed about dietary restrictions. A supervisor always confirms that have communicated the gluten free needs to the kitchen, which makes me feel more comfortable.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent