Review of The Lake House Kitchen & Tavern

The menu lists GF items but staff was very knowledgable about what was actually safe for celiacs because they use a shared fryer. They have GF buns available that actually taste good! And the restaurant roasted potato wedges in the oven for a side so they wouldn’t be contaminated in the fryer for me. I would feel safe eating here again

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent