The manager does not care about allergies or cater to them. In fact, he seems bothered if you even call and ask. A lot of people do not take gluten allergies and celiac seriously. I placed an order online for the herbed rotisserie chicken marked GF on the menu. I called them as a heads up to let them know I am celiac and can not have cross contamination. The manager told me they could not promise that and didn’t offer to make sure the area was cleaned for no cross contamination. A big gamble for celiacs or anyone with an allergy. Gluten free items are marked but not made in a safe space for people with celiac disease or allergies.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Below Average
The food is good casual American food. Menu has marked the GF options, which included GF buns, fries and grilled chicken to name a few things.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good