Review of The Lexington

It was my first time here and I knew they had a dedicated frier. The wait staff and kitchen went above and beyond to make sure all my food was “celiac safe”. When the rest of my party’s food came out the manager informed me that the chef noticed my meal wasn’t celiac safe and was remaking it. It only took an extra 5 minutes and I appreciated the care for detail.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent