Went here expecting to have safe service being that it was dedicated gf but this is false. I had a sever reaction and got very sick. I believe it was the seasoning on their meats that may have contained gluten.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?