GF items marked on menu, though some are not Celiac-safe, due to a shared fryer. Waiter was very knowledgeable however, and double-checked with the kitchen. Red beans & rice, the steak (sub for the fries, which aren’t safe), the Brussels sprouts, the bacon pop corn and the edamame were all very good.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
The head chef has a celiac relative, and the staff is super knowledgeable. Delicious and creative options!
Yes