Called beforehand to check and see if they had celiac friendly gluten free option. Girl on the phone said they do but unfortunately couldn’t answer any more of my questions due to just starting there but assured me she could ask the cooks if we came in. She checked back with the cooking staff to make sure they used a separate pan, none of the ingredients used in the specialty pizza contained gluten, totally safe for a severe allergy, etc. Sadly, the food was awful and I still got sick. Way too much spice for how little ingredients there were and the g-free crust was almost soggy... 100% Not Safe For Celiacs
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor