Review of The Pizza Press

There is some cross contamination possibly within the toppings since it is like a “blaze pizza” sort of system, but each pizza is placed on a separate pan and put through a rolling oven so the same spatulas are not used for every pizza. They go through the rolling oven without being touched. They have lots of gluten free and dairy free toppings. But they have gluten free pizza crust

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers outdoor seating