I had looked up the menu before going to dinner, and saw zero mention to gluten free items, so was quite concerned about being able to eat. But one of the first questions the server asked was if there were any allergens. I let her know that I’m celiac, and she told me that most of their food is made in individual pans, so she could make sure mine was safe, and they had a dedicated fryer. I was delighted!
My family ordered the pimento cheese fries, and I asked her if they were gluten free, and she said she was going to have them made in the dedicated fryer for me so they were safe. They were delicious! So was my entree, which was the flounder. Overall, very pleased!
— Very
— No gluten-free information on the menu
— Some
— Excellent