We have a son with an anaphylactic wheat allergy. They have an “allergy menu”, which specifies all allergens. I spoke to the chef and he was very informative about what was and wasn’t safe for our son. He had the turkey breast BLT sandwich with a gluten-free bun, no issues. No dedicated fryer. Staff in general was also very friendly and helpful. Would definitely eat here again.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent