Review of The Quoin Restaurant

Great food! A few items on the menu are marked GF. The fried “Quoins” (tater tots) are often GF but be sure to check with the chef in case they were experimenting frying gluten foods that day. Recommendation to the restaurant chef is to either make your fried Quoins always dedicated GF or don’t do it at all.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent