We really enjoyed the bustling charm of this place, and the attentive service. I had the salmon salad, which was gluten free and excellent (I withheld the bread that came with it). As a salmon afficionado, I appreciated the quality of the fresh caught wild salmon. My husband, not GF, enjoyed the Southwest Chicken Salad. Our cocktails were great. We found the prices reasonable in today's market. Our salads were $15 and $18, cocktails $9 and $12. It gets very busy with the post ski crowd, especially on weekends.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent