The Ravenous Pig

I went for brunch and asked my server if they had a gluten free menu and/or options, he returned with their regular brunch menu with all the items containing gluten just crossed off.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Hostess/manager who brought over a crossed off GF menu. Last time we came was told French fries were a dedicated fryer . Came nearly 1.5 months later to be told i was told the wrong info and then she also had the nerve that the heat from the fryer cancels out the gluten. Wow. Celiacs beware

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Some

The chef will create a GF menu for you, by identifying naturally GF options and explaining what modifications on other dishes will make them GF. This is a local farm to table restaurant. The food is extremely flavorful and special. I can’t wait to return.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They can customize a number of items to be gluten free, fairly good allergy protocols, did not get sick.

Update: as of 9/22 they now offer a dedicated GF menu.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent