The waiter was extremely attentive to our multiple food allergy needs. He took our list of allergies to the chef. My 13 year old son was able to eat the salmon with mashed potatoes and green beans. He loved it so much and ate the whole thing! The manager came to our table to check on us several times and explained they keep the allergy meals away from the others in the kitchen.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent