Had the gluten free "wild child". No blue cheese. Make sure you ask for regular mushroom and not the marinated (in beer) ones. So good. The staff was friendly and really helpful. Can't wait to come back.
The gluten free crust was about average.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
I’m not sure why it’s reported to not have a gf menu. They literally have a separate menu. They can use the gf pizza dough to make mozzarella bread as well and it’s delicious! Especially the brown sugar mozz bread!
They have gluten free pizzas in their 10in. They burnt the crust but they’re still really good! Definitely want to come here again.
— Somewhat
— Some
— Good
Ordered salad and it came with croutons in spite of asking about the menu and talking with the waitress. She took it back but I'm a 100% positive they picked them off and returned it. I didn't eat it and they didn't even ask why. Not safe at all.
— Not at all
— No gluten-free information on the menu
— Not Much/None
Always have a good experience here. Waitress doesn’t argue and I have yet to react though I always get the founders pie I can’t say anything about the other flavors.
— Somewhat
— No gluten-free information on the menu
— Excellent