The Root

They have homemade sourdough bread and farm-to-table ingredients. Their menu is small but they are delicious and their coffee is amazing. They offer dairy free options and even have some gluten free sweets in their bakery case (carrot cake cupcakes were great). They are friendly and the building itself is very cute. A great place to enjoy breakfast, coffee, and study by the fire. There is even a children’s area where they can play.

I love this place!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

It’s a barn converted into a cafe with “farm to table” food. It’s a lovely atmosphere and the food is made on site, so they know what is in it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent