My husband and I called before coming to make sure they could accommodate my soy intolerance and gluten allergy. The man on the phone told me to just tell the waitress to have it cooked in traditional butter. So I told the waitress this and she didn't write it down. Food tasted great. Unfortunately 15 minutes after I eat something with soy my insides will completely clean out. I called the restaurant and talked to the waitress and she said they only used butter. If that was the case then the original guy wouldn't have told us to specify. If you used butter I wouldn't be in this situation right now either. $32 for 2 omelets and you LIED to me!
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
The staff was very knowledgeable about gluten free and the chef came out and talked with us about gluten free options. They do make gluten free crepes and will clean the grill down to make sure cross contamination is kept to a minimum