Review of The Sawmill Restaurant and Ale House

The staff was aware and careful in guiding me to the items I could safely order. Although the options are limited, the burger on the best gluten free bun I have had in decades makes it worth the trip. The server warned me that the fries were coated and that the frier oil is contaminated. I had the side salad instead and I didn't have to remind them "no croutons". I will be going there the next time I want a burger!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout