Review of The Shack

Adding my praise for this restaurant - it is obvious they know how to prepare food safely for celiacs. The GF menu had many options, and my omelet was delicious. The waitress was so kind and understanding, and the food came out clearly marked GF. It was almost as easy as eating out pre-diagnosis, which is saying a lot!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for kids