While there are items marked on the menu as gluten free, a lot of them aren't celiac safe.
Two of the items I picked out (one was the poutine), shared a common fryer so I couldn't eat them. Servers are very knowledgeable and helpful with checking if it's actually celiac safe, it just stinks half of their "gluten free" items aren't celiac safe.
Update: I got sick here when I had brunch. I think from cross contamination.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good