Review of The Shop

The baker of the GF goodies is a celiac herself, and every GF goodie is individually wrapped. Every employee I've talked to clearly understood cross contamination and the importance/reason for the wrapping. I enjoy lattes and the bakery items and have never had a problem. Obviously the table surfaces are not to be trusted, but that's on you. ;)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent