Never any issues with cross contamination here. Everything is yummy and you watch them make your food. Just don't get the pitas, obviously, and maybe not the lamb gyro either. I usually get the grilled chicken so unsure if the gyro is gluten free (I'm thinking no tho). The rice has never caused me any issues.
— Very
— Some
— Excellent
I eat here all the time without consequence, and I’m a very sensitive celiac. Only the pitas, baklava, and gyros have gluten in them, so I avoid those things. The kitchen seems pretty good at separating ingredients. I get Grilled steak or chicken with brown rice and chickpeas, topped with feta cheese and cucumbers. Absolutely delicious and I have never gotten sick.
Yes